American Farms, American Food: A Geography of Agriculture - download pdf or read online

By John C. Hudson,Christopher R. Laingen

American Farms, American Food bridges the distance among agricultural creation and nutrition stories permitting readers to profit approximately either topics up shut and intimately. past that, the e-book presents historical past at the domestication, breeding, and improvement of crop crops and cattle that experience turn into the nutrients we devour. issues reminiscent of the kinfolk farm, neighborhood nutrition creation, natural agriculture, genetically transformed vegetation, nutrition imports, and commodity exports are built in 9 separate chapters. The chapters deal with particular vegetation or cattle varieties from the perspective of either creation and intake, highlighting the alterations that experience taken position in either farming techniques and foodstuff personal tastes through the years.

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American Farms, American Food: A Geography of Agriculture and Food Production in the United States by John C. Hudson,Christopher R. Laingen


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